Food Waste Valorisation – Challenges and Opportunities
4 March 2019, The Wesley Hotel and Conference Venue, London
Join us at FoodWasteNet’s final event and have a voice in identifying food waste valorisation priorities in light of the recently published UK Government’s Bioeconomy strategy:2018-2030 and Resources and waste strategy for England.
Speakers will outline challenges, opportunities and initiatives in industrial biotechnology and present case studies of successful collaborative projects between university researchers and companies that were funded by the FoodWasteNet Proof of Concept and Business Interaction Voucher funding schemes. Discussion groups will identify challenges and opportunities in food waste valorisation and help to clarify the food waste valorisation community’s priorities as FoodWasteNet ends and the phase II NIBBs begin.
For up to date programme information and to register, please go to the event booking page. Registration is free to FoodWasteNet members and will include all refreshments. Booking deadline 30 January 2019.